Dedicated to the founder of the company that created the recipe of Aceto Balsamico di Modena IGP “DENSO”. Dense and brilliant color, dark brown it possesses a remarkable density. The aromas and flavors of plum jam and red fruits intertwine with hints of honey and vanilla in a considerably dense and sweet product. During the aging process each wood adds to this Balsamic Vinegar a particular feature. Juniper leaves resinous essences; Oak gives a typical vanilla perfume. The result is a complex equilibrium between sour and sweet, which has always distinguished itself as Balsamic Vinegar.
